Cloves

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Cloves are dried flower buds harvested from the clove tree (Syzygium aromaticum). Known for their strong aroma and distinctive sweet-spicy flavor, cloves are widely used as a spice in various cuisines around the world. Additionally, cloves have numerous health benefits and are commonly used in the food, beverage, and cosmetic industries. Indonesian cloves are renowned for their high quality and rich aroma, making them a highly sought-after commodity in international markets.
Specification :

  • Product Name: Cloves
  • Origin: Indonesia
  • Quality:
    • Grade: Whole cloves should have a consistent dark brown color, free from impurities and foreign odors.
    • Essential Oil Content: Minimum 15-20% for whole cloves and 3-5% for ground cloves.
  • Certifications: Must comply with food safety standards and organic certification (if applicable) for international markets.

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